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New York anglers, if you're searching for a delicious way to savor your fresh catch, we've got the perfect recipe for you. In the bustling heart of the Big Apple, where seafood lovers are spoilt for choice, there's something truly special about preparing your own oven-baked fish. This recipe combines the city's vibrant flavors with the simplicity of a home-cooked meal.

Ingredients​

For this fantastic oven-baked fish, you'll need the following ingredients:
  • Fresh Fish (your choice)
  • Bell pepper
  • Green onion
  • Parsley
  • Garlic
  • Ginger
  • Thyme
  • Lime
  • Curry powder (1 tablespoon)
  • Salt (1 teaspoon)
  • Olive oil (or cooking oil)
  • Black pepper

Instructions​

Preparation and Marinade:​
  1. Begin by creating a vibrant marinade. In a blender, combine bell pepper, green onion, parsley, garlic, ginger, and the juice from fresh lime.
  2. Stir in one tablespoon of curry powder and a teaspoon of salt for that exquisite New York twist.
  3. Slice the fresh fish and ensure it's seasoned well with salt.
  4. Pour the marinade generously over the fish, making sure both sides are perfectly coated.
Preparing the Dish:​
[*]Place the marinated vegetables on an oven-safe plate.[*]Now, lay the marinated fish on top of the vegetables.[*]If you fancy a zesty touch, add some slices of lime to the fish.[/list]
The Oven Magic:​
[*]Preheat your oven to 350°F (175°C).[*]Slide the prepared dish into the heated oven and let it bake for approximately 30 minutes.[/list]

Cooking Tips​

  • To ensure your fish is cooked to perfection, check that it's cooked through and the vegetables are tender.
  • You can adjust the recipe by using different fish varieties to suit your taste.
  • Feel free to customize the seasoning to your preference, adding a touch of black pepper or a dash of your favorite herbs.
Read More about Porgy

Conclusion​

There you have it, fellow New York anglers! This oven-baked fish recipe is a delightful fusion of local ingredients and culinary finesse. The result? A mouthwatering, restaurant-quality dish right in the comfort of your home. Give it a try, and you'll be savoring the flavors of the city in no time. We'd love to hear about your experience and any personal touches you added to make it your own.
Did you try this recipe? Share your thoughts and photos in the comments below. Join the community of New York anglers exploring the world of culinary delights with their own catches. And if you're hungry for more, explore our other enticing recipes to make the most of your angling adventures. Happy cooking!