Whats on tonights Menu

[CELLFISH]

perfect combo, three ingredient: roast pork, italian style bread, cole slaw, yum yum … cellfish…
.

 

[CELLFISH]

wen the cole slaw runs empty, some marinated fried zucchini fills the void nicely… C22…
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[dsedy]

7 fishes and prime ribView attachment 57474View attachment 57475View attachment 57476View attachment 57477View attachment 57479View attachment 57480View attachment 57481View attachment 57482

Awesome Mike!! Looks great. How’d you cook the 16lb prime rib?

 

[dsedy]

6lb prime: seared at 450 for 12 minutes then down to 250 for 1 hour 50 minutes, tented for about 15 after. About 128 -133 degree internal

Butter!

 

[CELLFISH]

decaffeinated coffee & biscotti… cellie…
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[cany]

Left over Ham and sides

 

[MOJOE]

chicken thighs,, fried rice and green beans,,,,,,,,,,,,,,home grown green salad,,,,,,,,,,,,, ><)))):>
><)))):>

 

[Chevy1]

View attachment 57554View attachment 57555
6lb prime: seared at 450 for 12 minutes then down to 250 for 1 hour 50 minutes, tented for about 15 after. About 128 -133 degree internal

Butter!

Perfection

 

[Chinacat]

Left over Ham and sides

Same here

 

[Tigashrk]

Oatmeal

 

[PropellerJohnII]

chicken thighs,, fried rice and green beans,,,,,,,,,,,,,,home grown green salad,,,,,,,,,,,,, ><)))):>
><)))):>View attachment 57561View attachment 57562View attachment 57563

Hey Joe,
Melbourne Swamp Hens out of season down there?

 

[MOJOE]

this morning,,,,,,,,,,,,,,,,,,,,, ><)))):>
><)))):>

 

[Chevy1]

Lunch steamed little necks

 

[WhatKnot]

WWE w Scallion CC

 

[cany]

Half a chicken cutlet/swiss/mayo hero

 

[CELLFISH]

SHRIMP…
.

 

[wader]

SHRIMP…
.
View attachment 57592

can't go wrong with shrimp

 

[Chevy1]

Just made a big pot of pea soup

 

[Chevy1]

 

[Tigashrk]

Salmon rice and broccoli with the fancy china.