Whats on tonights Menu

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Faux fried spicy chicken cutlets, with zoodles and spinach sautéed in EVOO and a little butter with tomatoes and a little parmigiana cheese
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went with take out from Maurice

Dragon Roll!!! Tempura Shrimp and Cucumber with Avocado and BBQ Unagi(Eel).
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Croque Monsieur Eggrolls. Virginia Ham, Gruyere Cheese, Red Wine Poached Pear in a Flaky Egg Roll with our signature Blueberry Dijon Japanese Mayo Dipping Sauce.
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Slice of Key Lime Pie as a closer.......................
 
went with take out from Maurice

Dragon Roll!!! Tempura Shrimp and Cucumber with Avocado and BBQ Unagi(Eel).
View attachment 18115

Croque Monsieur Eggrolls. Virginia Ham, Gruyere Cheese, Red Wine Poached Pear in a Flaky Egg Roll with our signature Blueberry Dijon Japanese Mayo Dipping Sauce.
View attachment 18116

Slice of Key Lime Pie as a closer.......................
First pic those centipede looking things food or decoration?
 
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