Headed up to cape to fish on the 80 ft viking "On the Edge". Headed out Sunday morning for what would be an absolutely epic bite. Non stop bites on a down rigged Joe Shute and Ballyhoo combo. Started to morning off with a fat under, and a few minutes after landing that fish we boated a beautiful...
A good friend of mine Andrew gave me this recipe. Came out amazing!
Ingredients:
As much fresh tuna as you plan to eat (sushi grade is this will be consumed raw)
Soy Sauce
Oyster Sauce
Sesame Oil
Green Onion
Sesame Seeds
Directions:
Start out by cubing the tuna into whatever size pieces you...
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