Keepah Gets A Freezer Pardon...

Roccus7

Moderator
Staff member
Over the years I've found that striper fillets have a limited shelf-life in the freezer. I don't like keeping them more than 2-months and for the first time in forever, I've got a 2 month inventory on hand. So this morning's 29" fish went back into the water with the 4 other sub-28" I caught this AM. Note to @george .

Nice morning out there, sure beats sitting at home reading the drivel in the newspapers and doing the crossword puzzles...
 
Last edited:
Is that more true of striper filets as we consume fluke or weaks 8 - 9 months later (vacuum sealed and not a frost free freezer) and they are still delicious? I only catch one or two stripers a year off the beach so not much experience and we usually eat half that night.
 
Is that more true of striper filets as we consume fluke or weaks 8 - 9 months later (vacuum sealed and not a frost free freezer) and they are still delicious? I only catch one or two stripers a year off the beach so not much experience and we usually eat half that night.
When I grill them, I leave the skin on so that means the oils are trapped, and the 2 month number is pretty good, maybe a bit conservative. When I freeze bass for tacos or wraps, I skin the fillets and cut out all the dark meat. This is goo for 5 or more months. Everything vacuumed sealed.

BTW, caught Keepah #12 today and with the heat, I was in no mood to fillet or cook it today, so another fish got a stay of execution...
 
📱 Fish Smarter with the NYAngler App!
Launch Now

Members online

Fishing Reports

Latest articles

Back
Top