Whats on tonights Menu

Caesar Salad
2 mini Broiled Lobster Tails (butter & little Paprika) + lemon/butter dipping sauce
Olive Oil, Parmesan, Garlic Couscous with Pine Nuts, sauteed Cherry Tomatoes topped with "Razzle Dazzle Microgreens" (radish sprouts - another Market Lady from LI)
Steamed Green Beans (garlic/butter/lemon/cumin sauce)
Malbec
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