Whats on tonights Menu

Last nights dinner on the yacht
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Honey Mustard Roasted Chicken Thighs (honey, Dijon Mustard, Whole Grain Mustard, Lemon, Olive Oi) w. Roasted Bliss Potatoes (Olive Oil, Lemon-Pepper), Onancock Market Fresh Roasted Carrots (Olive Oil, Tarragon), Roasted Fresh Brussel Sprouts (Olive Oil, Red Onion, Lemon)
Glass of Red

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