Tigashrk
Angler
That explains a lot.My world famous sausage, peppers, and onions
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That explains a lot.My world famous sausage, peppers, and onions
nope!!Are those frozen veggies??
I said the same thing! But your ingredient list and overall volume is much more!Damn prep takes longer than cooking the mealView attachment 56841
what are you prepping?Damn prep takes longer than cooking the mealView attachment 56841
Dinner ? see next postwhat are you prepping?
OMG, heaven.Pork lomain , and fried rice wow it came out delicious View attachment 56843View attachment 56844View attachment 56845
Nothing better than fresh swamp hen artfully prepared. You rockchicken thighs,, and my fresh cranberrys,, made it again,,,,,,,,,,mojoes in the house salad,,,,,,,,,,,,,,,,,,><)))):>
><)))):>View attachment 56829View attachment 56830View attachment 56831
Do you add the egg directly to the rice or cook separately? I usually just fry the eggs, get the edges and bottom a bit crispy and then dice and add.Pork lomain , and fried rice wow it came out delicious View attachment 56843View attachment 56844View attachment 56845
Stop posting without pics of your delicious meals !!!!Mussels marinated in Butter & Garlic over Linguini with freah Basil
Dinner Roll with Parmesan/Basil Garlic Butter
Glass of Malbec
made the same thing a week or so ago - posted a pic then - looks the sameStop posting without pics of your delicious meals !!!!