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cut all that red stuff awaybleeding bluefish does have a good effect, pearly white filets… cellie…
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How do you make those rollups?Scalloped potatoes, turnips, cranberries, cauliflower and broccoli in cheese and Turkey roll ups in gravy View attachment 59257View attachment 59258View attachment 59259View attachment 59260View attachment 59261
cut all that red stuff away
Great weeknight meal and kids love them.How do you make those rollups?
cut all that red stuff away
you just have to skim it off...some people like it though...more gamey taste? oh i see whatcha mean about that dark part.., MTB, never had a prob wit the smaller blues with, if i cut it out there woundnt be much filets left… cellfish…
I've had Mike's a couple of times
O-M-GIstanbul Bay Premium in Englishtown, NJ
Started with a naan like bread, served with Olives and Olive Oil.
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Half a bottle of Red Wine
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Dinner: Adana Kebab; Ground lamb flavored with red bell peppers slightly seasoned with paprika and grilled. Was served with a salad and Rice. Hot sauce and White sauce on the side.
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Went with the Tres Leches and a Turkish Coffee.
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