Whats on tonights Menu

Great weeknight meal and kids love them.
Super easy, put 2-3 teaspoons of your favorite cooked stuffing into thick sliced Turkey breast, coat bottom of ceramic 9x12 dish with a thin coating of Turkey gravy, arrange roll ups and cover with more gravy. Bake at 350 for 30-40 minutes. That’s it??
nice! Where do you get the turkey
 
my seasoning for Bluefish w/dark meat & Grilled Pork Chops… cellie…

garlic powder,
cumin,
mild chili powder,
fennel seed ✔️ or powder,
salt / pepper…

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my seasoning for Bluefish w/dark meat & Grilled Pork Chops… cellie…

garlic powder,
cumin,
mild chili powder,
fennel seed ✔️ or powder,
salt / pepper…

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btw, i didn’t remember mentioning Oregano in my blend…

Onion Powder is often used in a dry rub, but i haven’t any in my fridge, ever…

Marjoram, Coriander & Thyme are other powdered spices that could easily be mixed in…

meanwhile: Pasta e’ Fagioli and sum cut fruit… bon appetite… cellie…
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Pan Seared Venison Chops (fresh, Thyme, Smashed Garlic Cloves, Garlic Butter, squeeze of fresh Lemon) topped with sauteed Onion & Shitake Mushrooms
Rainbow Carrots roasted in a Garlic & Basil Vinaigrette
Smashed Lemon-Pepper Baby Red Bliss Potatoes
Glass of Red

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