Whats on tonights Menu

big azz chicken cutlet on toast alittle mayo with roasted red pepper,, soup,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,, ><)):>
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))):>
 
Roast Beef with with olive oil mayo and Finlandia Swiss warmed up in the Toaster Oven on Arnolds Thins and a few blue cheese stuffed olives. Yummy, does this count as cooking? :unsure:

hell yes and a hero to many. Get some Hellmonds

other than the olive oil mayo.
Not a fan of that green cap crap
Mayo is Mayo, should get another name if you f with it. Like “spread”
 
Fried Cauliflower... cellie...

par boil large pieces, drain...
while wet, toss w/ seasoned flour, shake excess...
toss w/ scrambled eggs & fry, browns quickly...
serve w/ lemon, cheese, parsley & white wine... cellie...


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