Whats on tonights Menu

[Chevy1]

stovetop codfish under the tomato/celery , red lentils and seasonal spinach… boy the spinach loves the kool weather…

colors of the Italian Flag … cell…
.
View attachment 108909

Fantastic

 

[CELLFISH]

T breakfast, i’m good till 3:00… cell…
.

 

[longcast]

T breakfast, i’m good till 3:00… cell…
.
View attachment 108923

I'll make breakfast after the bird is in the oven.

 

[CELLFISH]

I'll make breakfast after the bird is in the oven.

what size bird...??? LOL

 

[longcast]

what size bird...??? LOL

18 +/-

 

[CELLFISH]

at least 3.5 hours, make sure ya have sun block on from opening the oven door...

LC, ya know its just a little TG humor... Bon Appetite'... cell...

 

[longcast]

18 +/- stuffed bird will be close to 5

Love the humor.

 

[longcast]

Low and slow. Covered.

 

[CELLFISH]

Low and slow. Covered.

was it brined.???

 

[MOJOE]

18 +/- stuffed bird will be close to 5

Love the humor.

longcast fry it cooks faster that way ,,,,,,,,,,,,,><))))*>
><))))*>

 

[Chevy1]

longcast fry it cooks faster that way ,,,,,,,,,,,,,><))))*>
><))))*>

And tastes better

 

[Chevy1]

longcast fry it cooks faster that way ,,,,,,,,,,,,,><))))*>
><))))*>

I’m doing a 19.5 lb in the fryer tomorrow

 

[jpd]

We went to Morton's - it was very good.

 

[Chevy1]

Leftovers from the restaurant my family went to

 

[Chevy1]

Full Thanksgiving dinner my neighbor just brought over

 

[WhatKnot]

Flying solo so the appetizer and a bottle of red works for me
Prosciutto de Parma, Soppressata, Marinated Mozzarella, Provolone, Kalamata Olives, Roasted Peppers and Sun Dried Tomatoes Dang I forgot the Anchovies

And for dessert

Dang I forgot the Anchovies

 

[MOJOE]

Nice whatknot yum yum ,,,,,,,,,,,,,,,,drink up ,,,,,,,,, ice cream too,,,,,,,, ,,,,,,,,,,,,,,, ,,,,,,,,,,,,,,><))))*>
><))))*>

 

[Hunter704]

BEC

 

[longcast]

was it brined.???

No

 

[CELLFISH]

breakfast, pasta & salad… cell…
.