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Had a long day "outside JI" today, I took the golden sombrero, but regular crewman and ace deep-jigger Kenscot put a 3, 4 & 6lb fish in the boat's box. Thank goodness SOMEONE aboard knew how to fish today! LOL! Pic is of Ken's "good one."


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Stopped by Nantucket on our way in from an offshore canyon trip for tiles. In a few hours, I had 7 keepers, all over 5lbs including a pair of 10's and an 8lber. Insane fishing on the shoals!!
 

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Wow Mark, that's some fishin' up there! Absolutely ruins anyone that has to come back and fish down here.
 
Oh no, more rules to abide by when fishing with Lep. I'm going to have to apologize before I am allowed aboard again!!!
However, I must admit I like your sense of humor.:LOL:
 
Your second sentence contains a critical error of assumption.

Your first and third are spot-on.

:p
 
And the beat goes on - if not on the grounds, in the kitchen, at least. Mrs. Lep did it again - her famous Fluke Italian-style. Tomatoes, red onions, celery, green peppers, capers, garlic, lots of basil, red (or black) pepper and salt to taste. Optional, thin-sliced black or green olives. All stove-top cooked and delish over rice.

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