Whats on tonights Menu

[cany]

Guy makes awesome food

 

[JoeBfishing]

That’s good to hear. I’ll take one with my Cuban sandwich on the fluke trip this June your hosting.??

 

[cany]

That’s good to hear. I’ll take one with my Cuban sandwich on the fluke trip this June your hosting.??

 

[JoeBfishing]

You like to laugh huh...?Lets keep it on track. Having flank steak tonight!?

 

[cany]

You like to laugh huh...?Lets keep it on track. Having flank steak tonight!?

BSM??

 

[MOJOE]

chicken cutlet pam,, rigs,,small piece italian bread,,,><)))):>

<))))>

 

[JoeBfishing]

BSM??

No, we actually pot roasted it and made it like pizzaolla. Served with Raos over spaghetti. Delicious!

 

[wader]

Bratwurst on the grill in a toasted hoagie roll with sauerkraut & horseradish
Ale

 

[wader]

chicken cutlet pam,, rigs,,small piece italian bread,,,><)))):>

why a small piece of bread?

 

[cany]

No, we actually pot roasted it and made it like pizzaolla. Served with Raos over spaghetti. Delicious!

You know what I meant ??

 

[Chevy1]

The basics ?

 

[cany]

Couple slices of toasted Irish soda bread

 

[CELLFISH]

btw. LIDIA B., pounded the thighs to make chick cutlet parmigiana... cellie...
.

 

[Chevy1]

Couple slices of toasted Irish soda bread

That’s all ? ?

 

[CELLFISH]

Chevy is a good cook... cellie...

 

[Chevy1]

Bedtime snack

This is good stuff ?

 

[cany]

That’s all ? ?

Thats all wasnt that hungry

 

[JoeBfishing]

Damn Chebby!!! You ate 2 pints!!? Fat Bastad! ?

 

[PropellerJohnII]

Korean BBQ joint again tonight. owner previously said he never tasted American trout. so i harvested a nice limit of brown trout late this afternoon and brought them to his restaurant.
He wouldn't let me leave without sitting down for a late dinner. I let him choose the menu. again wonderful appetizers and sides including miso soup and Daikon radishes( my new favorite with a bite to em). then a dumpling course of beef/pork and scallions. finally he knows my weakness already so chef whips up an incredible dish of grilled calamari and octopus done perfectly on bed of seasoned Korean rice and veggies mix. i needed something light to finish up so had some fresh cut pineapple . this time I was stuffed but it was on the house. he wouldn't even let me leave a tip.

 

[Chevy1]

Korean BBQ joint again tonight. owner previously said he never tasted American trout. so i harvested a nice limit of brown trout late this afternoon and brought them to his restaurant.
He wouldn't let me leave without sitting down for a late dinner. I let him choose the menu. again wonderful appetizers and sides including miso soup and Daikon radishes( my new favorite with a bite to em). then a dumpling course of beef/pork and scallions. finally he knows my weakness already so chef whips up an incredible dish of grilled calamari and octopus done perfectly on bed of seasoned Korean rice and veggies mix. i needed something light to finish up so had some fresh cut pineapple . this time I was stuffed but it was on the house. he wouldn't even let me leave a tip.

Who’s got it better than you ??
Years ago I used to bring my striped bass to the Chinese restaurant in Lindenhurst and whatever they did to it was the best fish I have ever had ?