Whats on tonights Menu

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117 Main Street with my daughter & upcoming son-in-law

Food was very good.


"Chopped” Champion, Chef Eric LeVine brings his talents to Farmingdale, a growing destination spot for great food, distinctive cocktails, and unbeatable entertainment. Chef Eric uniquely weaves local cuisine into an American Grill, setting himself and 317 Main Street apart from the many restaurant choices on Long Island. For an unforgettable experience, reserve a seat at the Chef’s Table, where you will have the opportunity to directly interact with Chef Eric and share in the experience of our kitchen. Where trendy meets fresh, indulge in a delicious meal paired with specialty craft cocktails while Chef Eric entertains you with his creativity, humor and passion for fresh local food.

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Split:
Dim Sum Dumpling Tower
a triple stack of shrimp, lemon
grass chicken, pork ginger +
vegetable dumpling served
with edamame

Entree:
Me
Garganelli Pasta with Shrimp
tossed with shrimp, peas, guanciale, finished with shaved asiago

Upcoming son-in-law
Asian Short Rib Tacos
topped with asian scallion slaw + sesame sauce


Daughter
Pan-Seared Salmon
with chorizo + corn basmati rice, garlicky clams, salsa verde puree
 
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