Whats on tonights Menu

Squid Ink Camanellw tossed with Shrimp. Scallops, sauteed Cherry Tomaqtoes & Fresh Basil
Dinner ROll with Garlic Butter
Glass of Red


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Not the actually picture (came as part of the recipe) - forgot to take one - but a pretty good representation.
:)
 
Squid Ink Camanellw tossed with Shrimp. Scallops, sauteed Cherry Tomaqtoes & Fresh Basil
Dinner ROll with Garlic Butter
Glass of Red


View attachment 57237

Not the actually picture (came as part of the recipe) - forgot to take one - but a pretty good representatio

Squid Ink Camanellw tossed with Shrimp. Scallops, sauteed Cherry Tomaqtoes & Fresh Basil
Dinner ROll with Garlic Butter
Glass of Red


View attachment 57237

Not the actually picture (came as part of the recipe) - forgot to take one - but a pretty good representation.
:)
Wow, Wader, I like that!! :p (y) ?
 
PropJohn took 2 second break from gorging on this. Too busy eating this, white rice of course and a side of avocado and tomatoes in balsamic vinaigrette, No more pictures because I do not eat crispy air fryer eggplant parmigiana cold and soggy.Yum Air Fryer Eggplant Parmesan
My first time trying and oh boy. So crispy and delish.......(y) (y)
 

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Been eating out.... wife cannot stand certain smells since her Heart Attack and Surgery.

Her entire appetitte and diet has changed not only for the direction of doctors but her taste buds and censery of smell have changed.

Things Change when you get older, I was 59 yesterday ( last year in my 50"s) and she is 63.
I'm 70 - about to be 71 in March - luckily me taste buds haven't changed yet (my appitite has though - fill up really quickly & rarely hungry anymore). Which I quess is a good thing as far as weight gain is concerned).
 
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