Whats on tonights Menu

[jpd]

Just had our holiday lunch at La Lanterna - salad, pizza, fried calamari, Paddy's meatballs, cold antipasto, rigatoni bolognese, chicken scarpariello and fried zeppoles with nutella and vanilla ice cream.

I'm leaving in 7 minutes to go home and pass out. ?

 

[Chevy1]

Fried chicken/corn muffin

I almost went to Zorns in Bethpage , now I wish I did

 

[Chevy1]

Ham casserole ?

 

[dsedy]

Deep Dish IS NOT pizza, it's a casserole. Pizza was invented in Naples as a meal on the run you could eat with your hands. I defy anyone to eat Chicago Style without a knife and fork and instead of the normal 15-20 min wait for a pie, these things take close to an hour!! Furthermore, Chicago Style is a geologist's delight. It's a culinary sedimentary rock formation with no mixing of the layers. WTF puts sauce on TOP of a pizza which means the cheese layer prevents the sauce to mix with everything??? And the final nail in this so called "pizza's" coffin is the fact that although it was "invented" by someone who's surname ended in a vowel, that "I" was preceded by an "S" and a "K", true story. Call it a casserole, fine, but DO NOT call it pizza!!

Yes, Portillo's Italian beef was top notch!!

Omg u really hate chi-town pizzas! To each his own. I love it. Maybe I was just a tourist there for a year. But I actually order it from Lou Malnatis Chicago to NY.
Yes portillo’s Italian beef is awesome!

 

[CELLFISH]

Ham Casserole is Irish
Pork Parmigano is Italian ?

Looks good... cellie...

 

[Chevy1]

Ham casserole ? View attachment 13639

 

[Chevy1]

Black cherry ice cream

 

[BennyV]

I almost went to Zorns in Bethpage , now I wish I did

I LOVE that place. Close second is All American.

 

[MOJOE]

last nite ,, we had breakfest for dinner ? ,,,,,,,,,,,,,,, ><))):>
><)):>

 

[Chevy1]

Breakfast
Steak and eggs ??

 

[cany]

Seafood Bisque/buttered roll

 

[Chevy1]

Made a big ol’ pot of Pea Soup??

 

[dsedy]

Have a selection of sirloin, pork and veil. So doing meatballs again but this time in the oven at 400 for 22 minutes. When I mixed it all up with spices and bread, , I added a little bit of milk. so interested how they come out.

 

[MOJOE]

tuna on toasted potato bread with a sweet roasted red pepper,, salad,,,,,,,,,,, ><))):>
><))):>

 

[cany]

tuna on toasted potato bread with a sweet roasted red pepper,, salad,,,,,,,,,,, ><))):>
><))):>View attachment 13677

Pepper looks like a red butt with a nasty crack

 

[dsedy]

how to make the meatball! Too bad for Paulie.;(

 

[JackPrintMD]

 

[WhatKnot]

Made a big ol’ pot of Pea Soup??View attachment 13670View attachment 13671

I love pea soup, the thicker the better.

 

[PropellerJohnII]

Had lunch at my friend's restaurant this afternoon. Starters of kimchi, pickled Japanese radish, Kimbap( Korean sushi rolls) and salad. Main course of beef short ribs soup with rice vermicelli and winter melon. I added the rice.

 

[WhatKnot]

MOJOE, pay attention, gravy v sauce.