Whats on tonights Menu

[CELLFISH]

or at least, red checkered cloth napkins…

 

[Crabman]

My new favorite way to have fluke
We used the white “belly” fillets
Broccolini and cheesy Orzo with crusty bread for dipping into the francese sauce
I take no credit except for catching the fish and slicing the bread
View attachment 103243View attachment 103242

Chinacat, my mouth is watering each time I see this post. I can taste the flavor of the lemon. That fluke looks awesome, the sides and bread are a perfect fit.

 

[Chevy1]

I made another chicken Pattie for lunch and put this on , yummmmm

 

[Hunter704]

Early dinner after fishing today

 

[Chevy1]

Early dinner after fishing today View attachment 103323

No keepers I’m guessing

 

[Hunter704]

No keepers I’m guessing

We had keepers but misses made dinner before I got home

 

[cany]

Left over pasta from last night Mama Lisas gives giant portions

 

[Chevy1]

Awesome

 

[Chinacat]

Chinacat, my mouth is watering each time I see this post. I can taste the flavor of the lemon. That fluke looks awesome, the sides and bread are a perfect fit.

Thanks Crabman!

 

[Chevy1]